I do not
know much about modern scientific farming. Combines frighten me by their sheer
immensity. I can feel the earth weep under their heavy treads. It seems to me
that they take from the earth but give nothing in return. Horses, as they go
a–plowing, fertilize the earth. Man’s hand is gentle when he tills the soil.
There is a less hurried pace about the whole thing. Tractors have a frantic pace
about them. I cannot understand this hurry to get returns and results.
Today in
our new world the earth is treated as if it were a factory. It is wounded by
machines. Chemicals are sprayed, from airplanes and by tractors, onto the
earth, the fruits, vegetables, and flowers. The earth is fed man–made chemicals
that produce a large but far less healthy or tasty crop.
Farming
has become almost a synthetic factory with a production line. Are we eating the
fruits of the earth, or are we eating chemicals that God never meant us to eat?
And what about all the insects that get killed in the process? We used to have
a reverence for bees. Every farmer was a beekeeper.
But I
have seen apiaries destroyed in a single summer in this wondrous land of ours by
some new spray invented by some learned man somewhere—probably someone far away
from a farm who never had the privilege of working with things that grow, nor with
insects which God created to help things grow.
Catherine
de Hueck Doherty, Apostolic Farming
Reflection – I’m spending a few days looking at
Catherine’s basic approach to environmental questions. As I hope to show, her
approach has commonalities with the ‘green’ movement, but some radical
differences. One key difference is that her ideas do not remain at the level of
ideas or of a few cosmetic changes in our life style, or of some restructuring
of industry that someone else needs to actually implement. Her approach to
healing the earth, which is Madonna House’s, is to thrust our hands into the
earth to make it fruitful by farming it.
The above
passage from Apostolic Farming follows
upon a long trip down memory lane by Catherine to her family’s farm estate of
her childhood, the natural methods used there, the harmony of animal, plant,
and human being, the unhurried pace and peaceful spirit of the place. Some,
reading this, would dismiss her as hopelessly romantic, out of touch,
unscientific, unrealistic, luddite, etc., etc. (add your disparaging term
here!).
I think that
misses the point. Catherine was a symbolic writer, and I don’t think she was
actually suggesting an abandonment of modern technology to return to methods of
farming from the middle ages. She was in fact aware of the growth of global
population and the realities of food production needed to support the human
race. And indeed MH has always used, according to our needs and means, the
tools of modern farming. We are not Amish; we use tractors!
What she is
talking about is a very deep approach to the earth, to God’s creation, that is
utterly lacking in modern factory farming. Modern factory farming, like so much
of modern life, assumes that creation is woefully deficient and needs to be
‘fixed’ by human beings to meet our needs and agendae. We do this with our
sexuality, and so castrate and sterilize ourselves chemically, and then abort
the children who manage to get conceived in spite of our best (?) efforts.
And we do this
agriculturally, pumping cows and chickens full of growth hormones, pouring
poisonous chemicals onto the land to kill the weeds, taking the nutrients out
of the soil at maximum yield and pumping back chemical nutrients into the soil.
The earth is a factory, and we are the overseers, and we will bend and break
the earth to meet our needs, as we define them, with no heed to what God has
fashioned.
Catherine is a
radical, and so are we in Madonna House. We know that the global agro-business
model cannot just be done away with without causing famines. We know that the
whole of our global civilization is interwoven with modern factory farming and
that it is all deeply connected.
And we know
that there is something badly amiss in this. The bees, in fact, are dying. So what do we do? Protest General
Foods? No. We pick up a hoe, a plow, a pitchfork, and we start farming. Our few
little acres here in Combermere, where we strive mightily to work with God and
work with His creative genius. And we invite people to come join us, to work
the land alongside us, to plunge their hands into the good soil, to smell the
good smell of manure, to collect fresh-laid eggs from the chickens and hear the
baaing of the ewes and their lambs.
We don’t opine or rail or agitate. We farm. And in that farming, many beautiful things happen. To be continued…
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